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4/26 show recap

Sorry so late getting this in, but I was preoccupied with studying for my FAA test for my private pilot license. It paid off though. I got a great score!
 
Here is the recap from last Saturday's show:


Reading the “Nutrition Facts” panels on foods may not be as reliable an indicator of a food’s nutrients as you may think.

"Good Morning America" hired a lab to test a dozen packaged food products to see if the nutrients matched the labels.

The government allows foods to contain 20 percent more diet-damaging ingredients than the label lists before taking enforcement action, and all 12 products were indeed over in one way or another. Three were actually over by more than 20 percent, including:

-David's Sunflower Seeds with 23 percent more saturated fat

-Ritz Crackers with 36 percent more sodium

-Wonderbread with 70 percent more total fat

Meanwhile, manufacturers are allowed to list "0" on the label even if their product contains up to half a gram of the item in question. Despite a "0" on the labels, there were small amounts of saturated fat in Baked Lay's Potato Chips, Rold Gold pretzels, Special K Cereal and Grape Nuts Trail Mix Crunch, and trans fats in Nabisco Cheese Nips.

How Does Aspartame Damage Your Brain?

Consuming a lot of aspartame may inhibit the ability of enzymes in your brain to function normally, according to a new review by scientists from the University of Pretoria and the University of Limpopo.

The review found that high doses of the sweetener may lead to neurodegeneration. It has also previously been found that aspartame consumption can cause neurological and behavioral disturbances in sensitive individuals.

Specifically, the review found a number of direct and indirect changes that occur in your brain as a result of high consumption levels of aspartame, including disturbing:

  • The metabolism of amino acids
  • Protein structure and metabolism
  • The integrity of nucleic acids
  • Neuronal function
  • Endocrine balances

Further, the breakdown of aspartame causes nerves to fire excessively, which can indirectly lead to a high rate of neuron depolarization.

Despite these growing concerns, neither the European Food Safety Authority (EFSA) or the U.S. Food and Drug Administration (FDA) have changed their guidelines regarding the safety of the ingredient or intake advice.

Natural Trans Fats Actually Have Health Benefits

Artificial trans fats are bad for you, but naturally occurring ones may have very different effects.

A diet with enriched levels of trans vaccenic acid (VA) -- a natural animal fat found in dairy and beef products -- can actually reduce risk factors associated with heart disease, diabetes and obesity, according to a researcher from the University of Alberta.

The benefit was due in part to the ability of VA to reduce the production of chylomicrons, which are particles of fat and cholesterol that form in your small intestine following a meal. They are then rapidly processed throughout the body, and may be related to a variety of conditions arising from metabolic disorders.

Experiments on rats showed that VA in the diet could lower total cholesterol by approximately 30 percent, LDL cholesterol by 25 percent, and triglyceride levels by more than 50 percent.

Pet peeve of the day: Fitness and nutrition “experts” who are overweight! When listening to an “expert” on weight loss or any personal trainer on fitness, first ask yourself, “does it seem to be working for them”? This can easily be assessed with a quick glance at their belly or hips! Also, why do the “well known” trainers look so good on their product ads, but when you see them in every day life, they don’t look so good? Could it be photo retouching? Inconsistent lifestyle? Getting in shape for the photo shoot? Things that make you go hmmmmm……

Next, is my pet peeve of the week and a response to recent media attention about proper hydration. I was so peeved in fact, I wrote a whole article on it for my X Gym members (and radio show listeners). Please read it below.

Do You Really Need To Drink 8 Glasses of Water a Day?

By PJ Glassey, CSCS

            No! That’s not enough! I’m really irritated with a few quacks (“Dorkters” I like to call them) blithering on recently about how we don’t really need to drink 8 glasses of water per day. They are just trying to get press time and create a stir by going against current wisdom and sound, healthy advice. They are also merely following the Dorkter who initially came out with this story a few months ago to get himself in the press to promote his new book.

Following the lead guy is a common technique Dorkters use, because they don’t have to do any research or work of their own. They just rewrite the original story in their own words and then claim it as their idea. I have seen several Dorkters saying the exact same thing since this story initially came out a few months ago, so it’s obvious they are just riding on his coattails.

The interesting fact to me, is that these Dorkters don’t cite any reasons that drinking 8 glasses of water is bad! They make the false claim that there aren’t enough well designed research studies proving 8 glasses or more is necessary, but totally neglect to cite a single study that supports drinking less than 8 glasses a day. It took me all of about 10 minutes to find the 12 research studies listed at the bottom of this article to support my opinion. Anyone can Google Pub Med online and see for them self how many well designed studies are out there now.

Shouldn’t doctors be spending their time telling us about stuff that would harm us or help us, instead of wasting their time talking about stuff that doesn’t matter if it isn’t true? This just proves my point that they are pointlessly blithering because they know it will get them some attention. There are no health problems associated with drinking 8 glasses per day, but many serious health problems have been proven to result from drinking less than 8 glasses a day, including death! Shouldn’t the Dorkters err on the safe side if they are doing us a service and not try to convert people to hypo hydration and all of its proven risks?

So far every “expert” I have seen who has claimed that we don’t need 8 or more glasses of water per day has a little fat to lose themselves, and every layperson who has repeated this message to me has also been at least moderately overweight. If I am only hearing this message from those with excess weight, it sure seems to confirm the fat loss benefits of proper hydration.

I did run across one water-naysayer who appeared to be relatively thin (at least between the ears), but I could detect a little “pooch” in his stomach area despite his loose shirt. He stated he was proof that my claim in the preceding paragraph was false, so I just responded, “OK, I’ll count to three, and then we will both pull up our shirts and do a quick comparison of my 12-20 cups a day abs to your 5-7 cups a day abs.” I started counting, and by the time I got to 2, he had already turned around and stormed off.

Our brains are 85% water, so it figures that only the dehydrated people are preaching the less water message in spite of all the scientific evidence available. Even if there were no scientific proof for proper hydration, it would still make for basic common sense. I guess us smart, hydrated folks have to “dumb it down” for the dehydrated population. If you are one of the 75% of Americans who are chronically dehydrated, I’ll try to type slowly for the rest of this article so you can keep up.

With the lack of water intake, abundance of coffee, sodas, and alcohol, it’s no wonder everyone is always sick and overweight! The bottom line is that even if you doubt what I am saying here, the risk of getting too little water is much worse than the risk of getting a little too much. If I’m wrong, you are only making more trips the bathroom. If I’m right, your whole life changes, and I’ve seen that happen over and over! Let’s just look at a few of the most common general knowledge side effects of both sides of the coin:

Negative Side Effects of Chronic Dehydration         Negative Side Effects of Slight Over hydration       

Slow to no fat loss                                          More trips to the bathroom

Kidney stones

Headaches                                                      

Decreased strength

Decreased concentration

Muscle cramps

Indigestion

Heart problems

Liver problems

Elevated blood pressure

Irregular body temperature

More frequent illnesses

45 – to 79% increased cancer risk

Joint pain

Vertebral disk degeneration

Sodium retention

Water retention

Bad breath

Gallstones

Urinary tract infections

Gout

Osteoporosis

Skin problems/acne

More skin wrinkles

Chapped lips

Decreased circulation

Intestinal problems

Decreased endurance

Increased appetite

Slower healing and repair

Increased muscle soreness

Mood swings

Hormone regulation problems

Eyesight degeneration

Slower metabolism

            The low-water “Dorkters” also waste their time talking about the dangers of drastic over hydration. Drinking too much water to the point of upsetting your electrolyte balance (hyponatremia) is very hard to do. This would require drinking at least your weight in ounces over a 12 hour period, so hyponatremia really isn’t an issue for people without Obsessive Compulsive Disorder. Some extreme endurance athletes and babies of stupid parents can fall victim to hyponatremia, but it takes such high water volumes to cause problems (especially in our high sodium culture), it’s hardly worth mentioning.

If you want to know how much water your body uses in a day, just weigh yourself right before bed, and then again right when you wake up. You will be 1-2 pounds lighter in the morning, simply from exhaling water vapor while you slept! This means that if you stayed asleep for 24 hours, you would breathe out 48-96 ounces of water in that time. This equates to 6-12 glasses of water right there! Now add normal daily activities with some conversation, and you are already over the traditional 8 glass recommendation even before exercise!

Our thirst mechanisms do not work right when we are chronically dehydrated. Our bodies are forced to pull water out of our food to keep us alive, and this teaches our system to tell us we are hungry when we are really just thirsty! I’ll restate this point for those of you who are dehydrated and may be falling behind by now: You have taught your body that it must get its water from food, so it craves food instead of water when it needs water!

If you don’t believe this, try drinking your proper amount of water for 3 weeks, and you will see for yourself that you get thirsty more often than you get hungry instead of vice versa. This is because when you are properly hydrated, and your body is getting its needs from water instead of extracting it from food, it just asks for more water! Many people have lost fat from proper hydration alone, because their food consumption goes down so much after their thirst mechanism gets dialed in properly.

Fat loss from proper hydration is also tied into your liver function. When you are dehydrated, your kidneys need help and your liver comes to their rescue. One of the liver’s main jobs is to extract fat out of your tissues to be burned off, and when the liver is busy helping the kidneys, guess which job it’s not doing anymore?

Water also keeps your immune system functioning optimally. When we are ill, we lose water at an accelerated rate because we are blowing our nose, sweating, coughing, expectorating, and in the worst cases, launching out one end and/or the other. Lots of fluid is being lost and it must be replenished quickly, because our cells are 70-90% water and this is where the war is waging between the good guys and the virus or bacteria!

Your blood plasma is mostly water. Plasma acts as a reservoir that can either replenish insufficient water or absorb excess water from tissues. When body tissues need additional liquid, water from plasma is the first resource to meet that need. Plasma circulation plays a vital role in regulating body temperature by carrying heat generated in core body tissues through areas that lose heat more readily, such as the arms, legs, and head. It’s pretty easy to see the damage done when you are dehydrated while you are sick with a fever.

Your skin is your first defense against infection. When you are dehydrated, your skin cracks and your lips chap. This provides nice little gateways for tiny little viruses and bacteria to sneak through. Mucus membranes are also one of your first lines of defense. When those are dried up from a lack of water, bad stuff gets by them too. White blood cells are the internal defense mechanisms that take care of the stuff that gets into your bloodstream. Guess what their main ingredient is? Yep, water. They can’t fight for you effectively if you are not hydrating them too!

Another reason we preach water so hard at the X Gym is because muscles are 75% water. When you train with us, you are breaking down your muscles, much like a tornado would break down your house (appropriate analogy don’t you think?). If you give your body a little excess water, you are providing excess building materials to rebuild. This is like Home Depot dropping off too much lumber to rebuild your house after the storm. You get to add on and make it better than before!

Most gyms make you buy your water so they can make more money off of you. If they do have free water, it comes out of a drinking fountain straight from municipal sources with all the toxic city chemicals included for your convenience. You probably don’t want to drink out of the fountain anyway because you just saw Bruno Barbell Head wrap his lips around the nozzle and then spit some back out to clear out the extra saliva production from the steroids he’s on.

 Instead of charging you for water, we pay for the best possible filtration process and give it to you free. Our WETCOOLERS.COM systems filter the water through three different stages, ending with reverse osmosis filtration, for the purest water available. Then it goes to a stainless steel holding tank, where it is sterilized by activated oxygen so you get pure, sterile, filtered water in your cup.

We have the best water system because we have the best workouts, and for you to get the best results, you need the best water absorption. We encourage members to bring extra water bottles so they can take this water home too, so fill up! It’s another benefit of being an X Gym member!

The only way you can depend on your thirst mechanism to accurately tell you when you need water (and not more food) is to be properly hydrated. To calculate your water needs, divide your body weight in half and then drink that many ounces of water each day. Some people under 100 pounds might need more, and others over 250 pounds might need less, but it’s a good general rule.

Another important point the Dorkters fail to mention is that heavy people, well-muscled individuals, and genetically heavy sweaters will suffer much worse effects from less than 8 glasses a day than those of “normal weight” and sweat rates. Under-hydrated individuals with weight problems will crave food to satisfy their broken thirst mechanism even more than normal weight people, which further perpetuates their weight problem.

Children are at greater risk for dehydration than adults due to their higher surface-to-mass ratio. Additionally, children have different thirst sensitivities and body cooling mechanisms than adults. Children differ from adults in total body water content, and boys and girls differ in body water content with maturation. Research in young adults shows that mild dehydration corresponding to only 1% to 2% of body weight loss can lead to significant impairment in cognitive function. Dehydration in infants is associated with confusion, irritability, and lethargy; in children, it even produces decrements in cognitive performance.

The research makes the case for proper hydration indisputable, and simple common sense verifies it. Water is free, so I’m not getting anything out of being on this soap box other than the satisfaction of seeing you succeed in your fitness and health goals. Just do it!

J Am Coll Nutr. 2007 Oct;26(5 Suppl):549S-554S

Br J Nutr. 2004 Jun;91(6):951-8.

AMA Arch Intern Med. 1955 Aug;96(2):142-52.

Trans Am Neurol Assoc. 1955-1956;(80th Meeting):217-9.

J Athl Train. 2005 Jun;40(2):71-75

J Am Coll Nutr. 2007 Oct;26(5 Suppl):555S-561S

Nutr Rev. 2006 Oct;64(10 Pt 1):457-64.

Acta Paediatr. 2005 Nov;94(11):1667-73.

J Am Coll Nutr. 2007 Oct;26(5 Suppl):535S-541S.

Nutr Rev. 2005 Jun;63(6 Pt 2):S6-13.

Med Trop (Mars). 2003;63(6):617-26.

J Am Coll Nutr. 2007 Oct;26(5 Suppl):604S-612S.



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4/19 show recap

Matcha (MAH-cha)  When you drink a cuppa matcha (also spelled maccha), you're getting green tea's powerful antioxidants to the max, because you're actually consuming the whole green tea leaf in powdered form. In Japan, slightly bitter matcha is traditionally served syrupy thick. But in the US, you'll find matcha stirred into lattes, sprinkled on ice cream, and used to bolster energy drinks and turn smoothies into pick-me-ups (it's said to boost alertness). Just be respectful of matcha if you're caffeine sensitive: Ounce for ounce, it has almost as much caffeine as coffee.

Açaí berries (ah-sigh-EE or ah-SIGH-ee)  Packed with twice the disease-fighting antioxidants of blueberries, açaí has already made Oprah's list of Top 10 Superfoods and The Washington Post called the blackberry-flavored fruit the "new pomegranate." Celestial Seasonings sells an açaí-green tea blend. açaí juice is available at most health-food stores.

Just one sausage a day can significantly raise your risk of bowel cancer. Eating 1.8 ounces of processed meat daily -- about one sausage or three pieces of bacon -- raises the likelihood of the cancer by 20%.

According to estimates, if everyone cut down on processed meat, one in 10 cases of bowel cancer could be prevented.

Source: World Cancer Research Fund: Food Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective November 2007

90% of the money spent on groceries last year went towards the purchase of processed foods. 100 years ago, it was exactly opposite, with 90% spent on real food like unprocessed meat and vegetables!

A big belly in your 40’s can boost your risk of Alzheimer's disease decades later.

Previous research has already shown that obesity raises your chances of developing dementia, but a new study found a separate risk from storing fat in your abdomen. Even people who weren't classified as officially overweight were endangered.

The study involved over 6,500 people who were monitored for an average of 36 years. Compared to people with normal body weight and a low belly measurement, people with normal body weight and high belly measurements were 89% more likely to have dementia. And the risk increased even more among overweight and obese people with high belly measurements.

It’s not known why abdominal fat may promote dementia, but it is speculated that this type of fat pumps out toxins and cause inflammation that harms your brain, the researchers said.

Source: Neurology March 26, 2008

Research shows that eating a diet high in sucrose (the stuff found in your sugar bowl and most candies and sweets) and other high-glycemic-index items can increase your risk of colon cancer. But candies aren't the only place you'll find sucrose. Check the labels on salad dressings, spaghetti sauces, and condiments, too. (Ketchup has 4 grams per tablespoon!)

Your metabolic set point is only half genetic, or more specifically, located in your cell’s DNA. The other half of your set point is located in your brain! Both halves can be changed, so neither is permanent. Genes can be altered over time, and so can your brain’s wiring.

The brain’s metabolic set point is based on what you saw modeled growing up. This modeling came from your parents, TV, society, friends, teachers, and so on. You developed habits, cravings, and emotional eating habits based on these past experiences.

Even if people lose weight, they usually rebound because of their brain’s set point, more than their genetic set point. The experts mistakenly attribute rebounds to the genetic set point. This is impossible however, because if someone can lose the fat by following certain habits, it only makes sense that they can at least keep it off with the same habits. It’s the brain’s set point that causes the habits to relapse and the resulting fat to come back on.

People fall back into old habits without even realizing they are doing it because of their mental wiring.! You must rewire your brain if you wish to lose the fat and keep it off. Altering your brain’s set point is the first step, because that is the only way to keep the fat off. Keeping the fat off is the only way to alter your genetic set point, so the horse must certainly come before the cart here!

The most important point to learn is that your thoughts are the key to changing your brain and your mental set point. Even if you don’t believe yourself when you say, “I’m going to get leaner today”, say it anyway because eventually, with enough repetition, your subconscious will buy into. Thoughts lead to feelings, feelings lead to actions, and actions lead to results.

Your subconscious controls your actions more then your conscious mind does, and programming your subconscious is as easy as repeating the messages you want it to believe more than the messages you don’t want it to believe! I know I’m repeating this message over and over, but that’s part of the process isn’t it? The most important thing you can do is to tell yourself every day (whether your conscious mind believes it or not) that you are getting leaner and that your metabolism is getting faster.

Thin people model that lifestyle and can relate to other thin people. Fat people model that lifestyle and relate to other fat people. Fat people are often resentful of thin people, and that attitude actually helps keep fat people fat!

We are only likely to become like someone if we admire them. If you resent rich people, you are telling yourself over and over that is wrong or bad and your subconscious will make darn sure that your actions prevent you from ever becoming rich. The same goes for your body. If you resent thin people, those thoughts turn into negative feelings about thin people, which changes your actions, and cause you to stay fat. Again, I’ll repeat the message, thoughts lead to feelings, feelings lead to actions, and actions lead to results.

If you instead force yourself to admire thin people, you will become thin yourself. You can do this by sending a feeling of love to a thin person every time you see one. Think about blessing them instead of resenting them. Tell yourself every morning that you love thin people and are becoming one of them. Bless that which you want and it will be yours. Anything you negate, you will never have.


See you next Saturday at our new (and better) time slot of 9-11 am!
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3/12 recap

Lots of good stuff to talk about yesterday! Check out the recap below. Remember that the show moves into a better time slot this Saturday the 19th. We are at 9-11 am now instead of 8-10 am!

Artificial sweeteners cause obesity.

 I always thought it was funny to see a very large person order a Big

 Mac, large fries -- and top it off with a Diet Coke. I also found it 

 peculiar that I rarely saw thin people drinking diet sodas.

 research indicates that just the thought or smell of

 food initiates a whole set of hormonal and physiologic responses that

 gets the body ready for food.

 This is familiar to us from Pavlov's dog experiment, where he

 trained dogs to salivate by associating the ringing of a bell with

 the presentation of food. By doing this repeatedly, he eventually

 trained the dogs to salivate in anticipation of food simply by

 ringing the bell without any food at all.

 Think of diet sodas and artificial sweeteners as ringing the bell

 for your physiology.

    Our brains know how to get our bodies ready for food. It is called

 the cephalic phase reflex. Your brain is preparing for

 food even before your fork or cup crosses your lips.

 This allows you to anticipate and prepare for the arrival of

 nutrients in your intestinal tract, improves the efficiency of how

 your nutrients are absorbed, and minimizes the degree to which food

 will adjust your hormonal balance and create weight gain.

 So in a way, your body is already preparing to regulate your energy

 balance, metabolism, weight, calorie burning, and many other things -

 - just by thinking about food.

 Any sweet taste will signal your body that calories are on the way

 and trigger a whole set of hormonal and metabolic responses to get

 ready for those calories.

 When you trick your body and feed it non- nutritive or non-caloric

 sweeteners, like aspartame, saccharin, or sucralose, it gets confused.

 An exciting new study in the Journal of Behavioral Neuroscience has

 shown conclusively that using artificial sweeteners not only does 

 not prevent weight gain, but induces a whole set of physiologic and

 hormonal responses that actually make you gain weight.

 The researchers proved this by giving two different groups of rats

 some yogurt. One batch of yogurt was sweetened with sugar. The other 

 was sweetened with saccharin.

 They found that three major things happened over a very short period

 of time in the rats that were fed artificially sweetened yogurt.

 First, the researchers found that the total food eaten over 14 days

 dramatically increased in the artificial sweetener group -- meaning

 that the artificial sweetener stimulated their appetite and made

 them eat more.

 Second, these rats gained a lot more weight and their body fat

 increased significantly.

 And third (and this is very concerning) was the change in core body

 temperature of the rats fed the artificial sweeteners. Their core

 body temperature decreased, meaning their metabolism slowed down.

 So not only did the rats eat more, gain more weight, and have more

 body fat, but they actually lowered their metabolism. THIS EFFECT STARTED BEFORE THEY STARTED EATING THE FOOD as their bodies became trained to the response.

 As I have said many times before, all calories are not created equal.

A chemical in broccoli and other cruciferous vegetables may help to restore your immune system as you age. UCLA researchers found that the chemical, sulforaphane, switches on a set of antioxidant genes and enzymes in specific immune cells, which fight the damaging effects of free radicals.

Free radicals are a supercharged form of oxygen that can cause oxidative tissue damage -- for example, they can trigger the inflammation process that causes clogged arteries. Oxidative damage is thought to be one of the major causes of aging.

According to researchers, treating older mice with sulforaphane increased their immune response to the level of younger mice.

The ability of sulforaphane to reinvigorate the immune system abilities of aged tissues could play an important role in reversing much of the negative impact of free radicals.

Stress can ratchet up your blood pressure, but a fit physique might cancel out the effects.

It's true: Being a well-muscled machine helps your blood pressure return to normal faster following a stressful event.

Fat and Your Stress Response
The more body fat you pack, the more trouble your body will have in getting your blood pressure cooled down after stress. And this relationship probably explains, in part, why stress and obesity are connected to high blood pressure and cardiovascular disease. 

Two out of three people are overweight — and one out of three are clinically obese. Every year the overweight and obese spend $50-90 billion on products and services to lose weight.

Berries lower BP

People with high BP who ate berries daily as part of a study saw a 7-point dip in their systolic blood pressure -- after just 8 weeks of berry love!

Bursting with Goodness
Berries have a lot going for them: They're jam-packed with polyphenols, like flavonols. Plus, they're loaded with vitamin C, folate, potassium, and fiber. With so much in such a tiny package, it's hardly a surprise that it took just 4 ounces of berries each day to boost the health of the study participants. Not only did their blood pressure go down, but their HDL ("good" cholesterol) went up, too.

The berry medley in the study contained everything from bilberries and lingonberries to strawberries and raspberries. Blueberries and strawberries are the best. Given that you can eat berries one by one, they're the perfect alternative to chips when stress calls for some hand-to-mouth action.

Vitamin E Linked to Lung Cancer

Taking high doses of vitamin E supplements can actually increase your risk of lung cancer.

A study of 77,000 people found consuming 400 milligrams of vitamin E per day increased cancer risk by 28 percent. Smokers were at particular risk.

An expert writing in the American Journal of Respiratory and Critical Care Medicine said that people should get their vitamins from fruit and vegetables rather than supplements.

Vitamin E is known to be an antioxidant that protects cells from molecules called free radicals. But in high doses, it may also act as a pro-oxidant, causing oxidation and damage to cells.

Sleep deprivation puts your body into a pre-diabetic state, and makes you feel hungry, even if you’ve already eaten.

 

Zap Stress and Grow Younger with a Sniff of This

Feeling overwhelmed? A quick liaison with lavender may help keep things under control.

Seems a scant 5 minutes of exposure to mild lavender aromas helps curb the release of cortisol -- a key stress hormone that can prematurely age you by triggering inflammation.

In a recent study of Japanese co-eds, sniffing lavender not only lowered cortisol levels but also may have enhanced antioxidant activity in their bodies -- a double blow to the aging process.

10 random health facts you probably didn’t know

Banging your head against a wall burns 150 calories an hour.

The word ‘gymnasium’ comes from the Greek word gymnazein, which means ‘to exercise naked.’

There are more than 1,000 chemicals in a cup of coffee; of these, only 26 have been tested, and half of those caused cancer in rats.

The average American eats at McDonald’s more than 1,800 times in their life.

There are more bacteria in your mouth than there are people in the world.

According to U.S. FDA standards, 1 cup of orange juice is allowed to contain 10 fruit fly eggs, but only 2 maggots.

You burn more calories sleeping than you do watching television.

It is possible to go blind from smoking too heavily.

You are about 1 centimeter taller in the morning than in the evening.

During your lifetime, you’ll eat about 60,000 pounds of food -- that’s the weight of about 6 elephants.

Carcinogens Found in "Organic" Personal Care Products

A new study commissioned by the Organic Consumers Association (OCA) found that many leading "natural" and "organic" brand shampoos, body washes, and lotions contain the carcinogenic contaminant 1,4-Dioxane.

To avoid 1,4-dioxane, OCA recommends reading ingredient labels and avoiding products with indications of ethoxylation, which include: "myreth," "oleth," "laureth," "ceteareth," any other "eth," "PEG," "polyethylene," "polyethylene glycol," "polyoxyethylene," or "oxynol," in ingredient names.

The side effects of prescription medication can be horrific. Is it really worth taking medication if the cure is worse than the disease?

Here are some side effects that come with many common prescription drugs currently on the market:

  1. Drainage, crusting, or oozing of your eyes or eyelids
  2. Swollen, black, or "hairy" tongue
  3. Changes in the shape or location of body fat
  4. Blue lips or fingernails
  5. Purple spots on your skin
  6. White patches or sores inside your mouth or on your lips
  7. Irregular back-and- forth movements of your eyes
  8. Unusual risk-taking behavior, no fear of danger
  9. Extreme fear
  10. Hallucinations, fainting, coma
  11. Fussiness, irritability, crying for an hour or longer
  12. Paralysis
  13. Thoracic Hematoma (bleeding into your chest)
  14. A blood clot in your lung
  15. Liver damage
  16. Kidney damage
  17. Decreased bone marrow function
  18. Congestive heart failure
  19. Shingles
  20. Nerve pain lasting for several weeks or months
  21. Bleeding that will not stop
  22. Coughing up blood or vomit that looks like coffee grounds

One drug on the market, EvaMist -- a treatment for menopause symptoms such as hot flashes -- has possible side effects that include cancer, stroke, heart attack, blood clots, and dementia!

But this is only a partial list of the potential side effects of prescription drugs. There are, unfortunately, many more out there.


Alli Side Effects In Layman's Terms
by Jeff Kay http://www.thewvsr.com/alli.htm

Alli is a new over-the-counter weight-loss pill which, predictably enough, has proven to be a massive best-seller from the moment it became available. The drug, manufactured by GlaxoSmithKline, reportedly works by blocking the absorption of excess fats by the body. And folks are waddling, not walking, to their local drug stores for a chance to start on the Alli "program."

As is the case with most drugs, Alli comes with a risk of certain side effects. Or, as they're known on the company website, treatment effects

A person is reportedly limited to 15 grams of fat per meal, and if they go over (or even if they don't), there's a significant chance they'll find themselves out behind a shopping center somewhere, crying and clutching a wad of horrifyingly soiled undergarments, searching for a place to ditch it. 

As best as I can tell, anyway...

Since a lot of this stuff is couched in language that is technically truthful, but very carefully worded, I've taken it upon myself to go through the list of side (treatment) effects and warnings, and translate it all into layman's terms. 

I'm no scientist or doctor, and don't pretend to have any special knowledge. I'm just a person who's fairly good with words and reading between the lines... The highlighted phrases below are direct quotes from the Alli website, with my translations in between.


Undigested fat cannot be absorbed and passes through the body naturally. The excess fat is not harmful. In fact, you may recognize it in the toilet as something that looks like the oil on top of a pizza.
The website mentions seeing the undigested fat in a toilet, but that’s clearly a best case scenario. You might also see it on the tops of your shoes, across the hood of a car, or way up the shower curtain, near the loops.

The fat passes out of your body, so you may have bowel changes, known as treatment effects.

Bowel changes. Notice how they phrase that? It means stuff will be happening the likes of which you could never have imagined. It’ll be like a daily Dean Koontz novel inside your underwear.

You may get:

gas with oily spotting

You’ll be farting Wesson oil straight through your Dockers…

Eating a low-fat diet lowers the chance of these bowel changes. Limit fat intake in your meals to an average of 15 grams.

The McDonald’s Big Mac has 34 grams of fat, and the Burger King Whopper has 40. Eat either of these while taking Alli, and you’ll very likely be transformed into a diarrhea cannon.


Learning how to manage treatment effects is an important part of being successful with alli. Here's how to take control:

Start trimming fat from your diet now, even before you begin taking alli. Then pick a day to begin taking alli, such as a weekend day so you can stay close to home if you experience a treatment effect. Make the timing work for you. If you're getting ready to travel or attend a social event, hold off on starting with alli until the event is over
Blowing liquid feces down a row of bridesmaids, for instance, could be viewed negatively in certain circles. Further, an unexpected bout of the power-squirts while riding “The Bullet” at the county fair might not ingratiate you with your friends. Or anyone on the fairway. Or the folks in the parking lot walking to their cars.

While no one likes experiencing treatment effects, they might help you think twice about eating questionable fat content. If you think of it like that, alli can act like a security guard for your late-night cravings

You see, when you think about it, crapping yourself is actually a positive.

You can't "save fat grams" from lunch and "spend them" at dinner. Spread your daily fat gram allowance of 15 grams on average per meal over the whole day

Cheating can lead to embarrassment, tears, and the introduction of a frantically constructed toilet paper crack-wedge in the bathroom of an Applebee's. It’s simply not worth it.    

You may feel an urgent need to go to the bathroom. Until you have a sense of any treatment effects, it's probably a smart idea to wear dark pants, and bring a change of clothes with you to work


Until you get the hang of it, you should probably take along a rolling suitcase full of brown clothes everywhere you go, while taking Alli. Luckily, however, turd-colored clothing is in this season; turd is the new vomit.

If co-workers ask about it, there is no shame in telling the truth. You might be surprised how understanding folks can be if you simply say, “I dress like this to conceal the poop that's constantly soaking through the seat of my pants.”     

You can use a food journal to recognize what foods can lead to treatment effects. For example, writing down what you eat may help you learn that marinara sauce is a better option than Alfredo sauce

In addition to a handcart full of extra pants designed to camouflage your anal leakage, it might also be a good idea to carry a schematic and information wheel, so you don't repeat past mistakes and have a treatment effect halfway up your back.





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